Year 11 homework set 8/10/14
Answer the questions in full sentences. Include explanations and reasons for your comments
Answer the questions in full sentences. Include explanations and reasons for your comments
1.
Buffet style
service often include hot and cold dishes
Explain
why this is a popular choice with
The
caterer (3)
The
customer (3)
2.
State in detail
the role of the contract caterer (2)
3.
Different types
of menus are available within the hospitality and catering industry
Explain
he following
Table
d’hote menu
A la
Carte menu
4.
Menus for special
event a are often pre written as ‘set menus’
Explain
the benefit fir
The
customer (2)
The
caterer (2)
Complete are restaurant review - about a restaurant you have visited or go and visit a restaurant and write a review
YOU DO NOT HAVE TO GO AND EAT IN THE RESTAURANT
Reviewing a visit to a restaurant
Where is the restaurant
Neared tube/ bus
Can you park nearby?
Types of customers
Was there a
·
Kids menu
·
Specials
·
Early bird
Look at the menu
·
What type of food
·
Look at the selections of dishes
·
Does it cater for special diets
·
What do you think about the price compared to
other restaurants
Your restaurant experience - if you ate there
·
Tablecloths?
Cloth napkins?
·
What were the waiters like
·
Did the food come up quickly
·
Was the food correct
Describe the colour flavour and texture of what you ate
Any other interesting information about the restaurant or
the food
