Year 11
YEAR 11 cover work for Thursday 26th September
Lesson 3
Make notes
of the types of catering establishments to help with their homework
Lesson 4
Students
should read all three the PowerPoints -
the links will be on the Blog
They should
make notes on Meat types and Cuts in preparation for a short test next week
Type and
cuts of meat
Nutrition
and red meat
Meat
education resources
